Breakfast
Until 12.00
Pork belly brioche – 14
With fried egg, kimchi and chipotle mayo.
OmeletTE – 13
On sourdough, skyr and feta cream and chili crisp.
Shakshuka – 15
With focaccia, egg, tomato, bell pepper, ancho chili, spinach and labneh.
Farmer's yogurt – 8
With mixed berries compote, granola and maple syrup.
French Toast – 12
With orange compote, pistacho ganache and pistachio.
Pancakes – 9
With yogurt, banana, mixed berries compote and maple syrup.
Wolf plate – 15
Sourdough, croissant, boiled egg, farmers cheese, yogurt, granola, jam and butter.
lunch
12.00 Until 17.00
BRIOCHE GADO GADO – 13
With peanut cream, boiled egg, cassava and crispy onion.
BULGUR SALAD – 14
Bulgur salad with lentils, harissa, dill, feta, pomegranate and sugar snaps.
BURRATA – 13
With roasted pumkpkin, radicchio, shimeji mushroom, blood orange, basil oil and chili crisp.
KOREAN FRIED CHICKEN BURGER – 15
With coleslaw, kimchi mayonaise and pickles.
Sweet potato soup – 12.5
With sunchoke, miso, labneh and chili dukkah.
PULLED CHICKEN – 15
On sourdough with chicken thigh, chipotle and pickles.
OMELETTE – 13
On sourdough with skyr-feta cream and chili crisp.
SHAKSHUKA – 15
With focaccia, egg, tomato, bell pepper, ancho chili, spinach and labneh.
SLOW-ROASTED BEEF GRILLED CHEESE – 14
With ranch dressing, jalapeño, cheddar and mozzarella.
SMASHBURGER – 15
From Simmentaler with cheddar, pickles en Wolf-sauce.
desserts
CHOCOLATe CHIPs COOKIE – 10
With miso caramel and milk ice cream.
BREAD AND BUTTER – 10
With anglaise, caramelized blood orange and blood orange sorbet.
aperitivo
sourdough with butter – 6.5
Focaccia with labneh – 6.5
Za'atar and olive oil.